Canberra's only dedicated Brazilian street food restaurant — serving crispy pastéis, slow-cooked meats and authentic sweets from São Paulo
Brazilian street food is built around the feira — the weekend market. Stalls packed with crispy pastéis fresh from the fryer, Pão de Queijo pulling apart at the seam, slow-cooked Costela falling off the bone. Mr. B Pastel brings that tradition to Canberra, recipe for recipe.
Everything on the menu has its roots in São Paulo street food culture — the thin, bubbly pastel dough developed over generations, the Brigadeiro rolled in house from condensed milk, the beef ribs slow-cooked for 12 hours overnight. There are no shortcuts and no pre-made batches. Each order is cooked fresh.
Our signature is the pastel — a paper-thin pastry shell deep-fried until it blisters and crackles. Fillings include Beef & Cheese, Chicken & Cream Cheese, Heart of Palm (Palmito), and Cheese Blend. Each pastel is sealed, pressed, and dropped into oil to order. You'll hear the sizzle before you smell it.
Beyond pastéis, the sanduba is Mr. B's other obsession — a Brazilian-style sandwich built on toasted bread with 12-hour slow-cooked Costela (beef rib) or crispy chicken, topped with chimichurri and house sauces. One sandwich, completely full. And for dessert: Brigadeiros rolled and coated in house, and Pão de Queijo — naturally gluten-free Brazilian cheese bread that's chewy inside, crispy outside.
Order online for pickup at our permanent kitchen at Grazier Lane, Belconnen — or find us at Kingston's Old Bus Depot Markets (Sundays) and Little Burley Market at Commonwealth Place (Saturdays). Follow @mrbpastel for the weekly market schedule.
We cater corporate lunches, weddings, Christmas parties, and private events across Canberra. Platters and packages from 10 to 300 guests — built around your headcount and budget.
Walk in to Grazier Lane during trading hours, or order online and pick up in 15 minutes. No bookings, no waiting room. Just fresh Brazilian food at the counter.
Browse all pastéis, sandubas, sides, and sweets. Order online directly from the menu page.
Corporate lunches, events, and private functions across the ACT. Packages from 10 to 300 guests.
Grazier Lane (permanent), Old Bus Depot Markets (Sundays), and Little Burley Market (Saturdays).
Order fresh Brazilian pastéis or sandubas online and pick up from our Grazier Lane kitchen in 15–20 minutes. Open Tuesday to Sunday.